• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
delectabilities
  • Home
  • Recipes
    • Breakfast
    • Dessert
      • Bars
      • Cake & Cupcakes
      • Cookies
    • Main Dish
    • Salad
    • Side Dish
    • Soup
  • About Me
  • Contact
You are here: Home / Dessert / Homemade Pumpkin Pie Spice

Homemade Pumpkin Pie Spice

October 1, 2014 by Jodie 2 Comments

Homemade Pumpkin Pie Spice

I’ve been using this simple Homemade Pumpkin Pie Spice recipe for a few years now for all the many yummy pumpkin recipes that call for Pumpkin Pie Spice.

This recipe fills a small Rubbermaid or Tupperware container and usually lasts me for most of the season (depending on how pumpkiny I’m feeling). I love this recipe for a couple reasons: 1 I love that I get to control what goes in (I know there aren’t any fillers or weird stuff), and 2 I almost always have these basic spices on hand, so I know I can make it up anytime I need to.

We’ve got a few recipes that call for pumpkin pie spice. Here are just a few of my favorites:

Soft and Chewy Pumpkin Spice Cookies

Pumpkin Cookies with Brown Butter Frosting

Pumpkin Buttermilk Pancakes

Honey Whole Wheat Pumpkin Bread

Print
Homemade Pumpkin Pie Spice

Ingredients

  • 3 tablespoons ground cinnamon
  • 1 1/2 teaspoons ground ginger
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon allspice

Instructions

  1. Whisk all ingredients together.
  2. Store in airtight container in cool, dry place (with your other spices).
3.1
https://delectabilities.com/homemade-pumpkin-pie-spice/
Homemade Pumpkin Pie Spice

 

You Might Also Enjoy:

Stroopwafel

Stroopwafel

Filed Under: Dessert Tagged With: pumpkin

Previous Post: « Green Chile Corn Chowder
Next Post: Honey Whole Wheat Pumpkin Bread »

Reader Interactions

Comments

  1. Margaret

    October 3, 2014 at 11:01 am

    I love to have spice recipes. It is so helpful when I run out of something, because I usually have all the spices I just need proportions. Thanks, pinning.

    Reply
  2. Nicole

    October 4, 2014 at 4:21 pm

    I’ve always just tried to eyeball it when I’m out of pumpkin spice and make do with the separate ingredients. Thanks for doing the measuring for me! 🙂

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Categories

  • 30 Minute Meals
  • Appetizer
  • Bars
  • Bread
  • Breakfast
  • Cake & Cupcakes
  • Cookies
  • Crock Pot Meals
  • Dessert
  • Drinks
  • Freezer Meal
  • Giveaway
  • Lean and Green
  • Main Dish
  • Salad
  • Side Dish
  • Soup
  • Uncategorized
  • Vegan

Archives

  • April 2019
  • October 2018
  • September 2018
  • October 2017
  • September 2017
  • March 2017
  • January 2017
  • December 2016
  • May 2016
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013

Copyright © 2023 delectabilities on the Foodie Pro Theme