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You are here: Home / Cookies / Chewy Chocolate Peanut Butter Chip Cookies

Chewy Chocolate Peanut Butter Chip Cookies

May 14, 2014 by Jodie 9 Comments

Chewy Chocolate Peanut Butter Chip Cookies

I have tried many chocolate cookie recipes, searching for that perfect blend of chocolatey, chewy goodness.

I’m pretty sure my search is over. This was the best by far!

Almost any time I ask my family what kind of treat I should make the responses sound something like this “Peanut Butter”, or “something with peanut butter and chocolate”, or “peanut butter cookies”. Do you notice a trend? I really should just stop asking. Needless to say, you will see a lot of peanut butter things from me because my family (and I) love it so much.

This was one of those times but I wanted to make something new. And then I thought, I wonder if I could adapt Janelle’s perfect Chocolate Chip Cookies into a chocolate version.

So, that’s what I did.

All I can say is: perfect. Perfect in their chewiness, just like the original. And perfect in their chocolateness. Our family of course had them with peanut butter chips and we all loved them. But these would be fantastic with any chocolate chip as well.

Just take my word for it, you should so try these!

Print
Chewy Chocolate Peanut Butter Chip Cookies

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup cocoa
  • 1 teaspoons baking soda
  • 1 cup butter softened
  • 3/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 (3.4 ounce) package chocolate pudding mix
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup peanut butter chips
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees F
  2. In a small bowl sift together the flour, cocoa and baking soda, set aside.
  3. In a large bowl cream together butter, brown sugar and white sugar.
  4. Beat in the instant pudding mix until combined.
  5. Stir in the eggs and vanilla.
  6. Blend in the flour mixture.
  7. Stir in the peanut butter chips.
  8. Drop cookies by rounded spoon full onto cookie sheet.
  9. Bake for 8-10 minutes or until edges begin to turn golden brown.
3.1
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Filed Under: Cookies, Dessert Tagged With: chocolate, cookies, peanut butter

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Reader Interactions

Comments

  1. Sophia @ NY Foodgasm

    May 14, 2014 at 9:24 am

    Num is the word for these! YUM, they look mouthwatering!

    Reply
  2. Patty Haxton Anderson

    May 14, 2014 at 9:26 am

    I could eat a dozen of these bad bears. Nice job.

    Reply
  3. Heather

    May 14, 2014 at 10:13 am

    Love the simplicity of this. 🙂

    Reply
  4. Jamie @ Coffee With Us 3

    May 14, 2014 at 10:38 pm

    These look delicious! I bet my family would be big fans, too. And your comment about always getting the same answer cracked me up- if I ask my husband what he wants for dinner, I will always get the answer “pizza.” I don’t know why I ask! 😉

    Reply
  5. Joanne T Ferguson

    May 14, 2014 at 11:49 pm

    G’day! YUM!!! I wish I could come through the screen and try one or two right now!
    Cheers! Joanne

    Reply
  6. Marlys (This and That)

    May 15, 2014 at 2:48 am

    oh yum… Love peanut butter cookies… and with chocolate perfect. Pinning.

    Reply
  7. krystal

    May 15, 2014 at 1:31 pm

    These look SO good. I’d love to give them a try.

    Reply
  8. Jessica

    December 7, 2018 at 12:23 am

    Did you use salted or unsalted butter??

    Reply
    • Jodie

      December 11, 2018 at 5:08 pm

      I always use unsalted butter, because of personal preference. This recipe would definitely be fine using either salted or unsalted.

      Reply

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